How to Prepare Malabar Special Instant Mutta Surka – ഇൻസ്റ്റന്റ് മുട്ട സുർക്ക| Iftar/Nombuthura special Mutta Surka?
by : Minu Asheej
Ingredients:-
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Roasted Rice Flour (Very Fine) – 1 Cup
Egg – 2
Onion– 1 medium, finely chopped
Ginger – ½ Tsp (Chopped)
Green chilli – 2
Fennel seeds -1 Tsp
Coriander Leaves as needed
Salt to taste
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Roasted Rice Flour (Very Fine) – 1 Cup
Egg – 2
Onion– 1 medium, finely chopped
Ginger – ½ Tsp (Chopped)
Green chilli – 2
Fennel seeds -1 Tsp
Coriander Leaves as needed
Salt to taste
Preparation
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Take a bowl, add rice flour and then mix the egg
Add required salt then mix it well
Pour water little by little (Around 1/4 Cup) and make the batter similar to Idili batter
Add chopped onion, green chilli, ginger, fennel seeds and coriander leaves into the batter and mix it well
Heat a pan by pouring required oil to do deep fry.
Pour a spoon full of batter into the hot oil and do deep fry on both sides
Tasty “Mutta surka” is ready to serve
————-
Take a bowl, add rice flour and then mix the egg
Add required salt then mix it well
Pour water little by little (Around 1/4 Cup) and make the batter similar to Idili batter
Add chopped onion, green chilli, ginger, fennel seeds and coriander leaves into the batter and mix it well
Heat a pan by pouring required oil to do deep fry.
Pour a spoon full of batter into the hot oil and do deep fry on both sides
Tasty “Mutta surka” is ready to serve
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